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Home About Us Blog Better Bites October: Pancreatic Cancer Awareness Month
Nutrition

Better Bites October: Pancreatic Cancer Awareness Month

Oct 7, 2024
Pancreatic-Cancer-gastrointestinal-system

This Pancreatic Cancer Awareness Month, we are highlighting some of the signs/symptoms of Pancreatic Cancer specifically related to the gastrointestinal system.

Pancreatic cancer symptoms are often vague, so it is important to be aware of the specific signs to look out for. abdominal bloating, back pain, poor appetite, indigestion, nausea, yellowing of the skin or eyes, and unexplained weight loss can all be symptoms of pancreatic cancer. Changes in stool can also be indicative of pancreatic-related fat malabsorption issues. Loose, watery, oily, or foul-smelling stools may be reflective of pancreatic enzyme insufficiency. 

The Bristol Stool chart is a great visual tool used to identify potential issues related to gastrointestinal health. Utilize this chart maintain awareness of any changes you may be experiencing in bowel habits.

Bristol Stool Chart

Pumpkin Oatmeal Bars

Pumpkin Oatmeal Bars

These Pumpkin Oatmeal Bars are packed with not only fiber-rich ingredients, including flax seed, whole-wheat flour, oats, and pumpkin, but they also contain cancer-fighting antioxidants and phytochemicals with added spices. Give this fun, nourishing fall recipe a try!

Ingredients:

  • 2 cups whole-wheat flour
  • 1 1/3 cups rolled oats
  • 1 tsp. baking soda
  • 3/4 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 1/3 cup sugar
  • 2/3 cup canola oil
  • 3 Tbsp. molasses
  • 1 can of cooked pumpkin puree
  • 1 tsp. vanilla
  • 2 Tbsp. ground flaxseed (optional)
  • Optional add-ins: 1 cup mini chocolate chips

Directions

  1. Preheat oven to 350°. Grease two 12 x 17 baking sheet pans.
  2. Mix together flour, oats, baking soda, salt, and spices.
  3. In a separate bowl, mix together sugar, oil, molasses, pumpkin, vanilla, and optional flaxseeds until very well combined.
  4. Mix flour and sugar mixtures together. Fold in chocolate chips, if desired.
  5. Spread and press batter onto greased cookie sheets (to make cookies, drop 1 inch size balls of batter an inch apart, and flatten tops of cookies with fork or your fingers to press into cookie shape).
  6. Bake for 16 minutes or until inserted knife or toothpick is clean. Rotate halfway through baking.
  7. Remove from oven (if making cookies, transfer to wire rack to cool).
  8. Once cool slice into 20 bars per sheet pan.

Sources for more recipes for cancer prevention:

Additional considerations

There are a few more things to keep in mind as you put these cancer-fighting recommendations into action. Everyone’s diet is going to look different for many factors, so do what you can with what you have whether you are shopping at a local grocery store, convenience store, farmer’s market or wherever else you may get your food. If you struggle with food access, check with local and governmental food assistance programs, and speak with your health care team or a registered dietitian if you have access to one. Additionally, if you have any other health conditions, consider speaking with your care team or RD to best meet your nutrition goals.

Food is fuel AND fun! As you add more of the nutritious foods discussed in this post to your diet, take time to reflect on your goals and find ways to enjoy the process. For example, you could jazz up your favorite recipes, try out recipe swaps with friends and family, cook with others or build your own personal recipe book.

Baptist Cancer Center offers nutrition classes and education through the THRIVE Survivorship Program. You can sign up for these free courses and resources here. Also check out our Better Bites education and recipes on our Facebook and Instagram sites.

Sources:

About the Author: William Fite is a dietetic intern. He is very grateful for the opportunity to participate in the patient-centered care that Baptist Cancer Center's dietitians provide and is excited to use this experience in his future practice. He is primarily interested in nutrition care for mental health and suicide prevention.